Guacamole Mexican Grill, Inc. Safety Measures.

• Our safety first policy:

We are taking the temperature for all our staff, the distance between the tables is 6 feet, we have a sanitizer at the entrance of the restaurant, all our staff is protected with face mask, face shields and gloves.

• Disinfection process of the restaurant:

When a customer finishes eating, we carry out the disinfection process by rubbing alcohol on the table and chairs, then we proceed to cleaning the table with a cleaner.

On Mondays we are closed to carry out a process of disinfection and deep cleaning of the restaurant

#Guidline #Staysafe #Socialdistancing #Eatsafe #Guacaddict #GuacamoleMexicanGrill